Our Menu
Everything we have to offer at one glance
Sharing Supra menu
Lamb ShoulderUpon request one day before
TABAKA (Pan Fried Chicken)Cooking time: 30 min.Grilled vegetables, Tonis puri (Georgian bread), Tkemali (sour plum sauce), Adjika (red pepper sauce) and Tomato sauce
GEORGIAN CLASSICMAIN DISHESImeruli Cheese Pie
Beef & Pork Hinkali – Georgian Beef & Pork Dumplings (4pcs)
Grilled Pork Chops
Homemade fried potatoes
NO PORKMAIN DISHESImeruli Cheese Pie
Beef Hinkali – Georgian beef dumplings (4pcs)
Beef mtsvadi – Grilled beef
Grilled Vegetables – Various Grilled Vegetables
MEGRELIANMAIN DISHESImeruli Cheese Pie
Chicken Harcho – Slowly cooked chicken in Georgian walnut sauce
Kupati – Georgian Grilled sausages
Elarji – Slowly cooked Georgian polenta mixed with cheese
VegetarianMAIN DISHESImeruli Cheese Pie
Mushroom Hinkali – Georgian mushroom dumplings (4pcs)
Lobio – Red bean stew served in hot clay pot and marinated vegetables
Ajapsandali – Eggplant, potato, tomato and various herbs slowly cooked and served in hot clay pot
Georgian appetizers & Salads
PHALI PLATTER - for 2 personsSelection of walnut balls and grilled eggplants with various sauces served with thin lavash bread slices, fresh cheese and tomato&cucumber salad
APPETIZER PLATTERGrilled Eggplant Rolls with Various Sauces, Vegetable Walnut Balls, Tomato-Cucumber Salad, Parsley Salad, Red Bean with Walnuts, Nadugi (Ricotta) Cheese with Mint, Mchadi Corn Bread
Gebjalia Cheese SaladFresh Georgian cheese (gebjalia) with tomatoes, red onion and basil
Baby Spinach SaladFresh baby spinach leaves, carrots, walnuts and grilled chicken fillet blended in special olive oil, balsamic and herb sauce
Parsley SaladMix of parsley, mint leaves, red onion, tomato and bulgur dressed with lemon olive dressing
Georgian SaladTraditional Georgian tomato and cucumber salad with coriander, parsley, red onion mixed in extra virgin sunflower oil and fresh cheese
Pelamushi Goat Cheese SaladRucola, apple, beetroot, pelamushi and walnuts, topped with goat cheese and mixed in homemade sauce
- Walnut Ball & Grilled Eggplant Selection
From our grill
Veal ChopGrilled veal chop, seasonal grilled vegetables, fried potatoes and Adjika or Tarragon sauce
Duck MakvaliGrilled duck breast served with Makvali (blackberry) sauce and Elarji
Pork MtsvadiGrilled pork meat served with homemade fried potatoes and tomato sauce
Pork Loin MtsvadiGrilled pork loin served with homemade fried potatoes and tomato sauce
Pork Chop MtsvadiGrilled pork chops served with homemade fried potatoes and tomato sauce
Beef MtsvadiGrilled prime beef cuts, seasonal grilled vegetables, fried potatoes and adjika sauce
Chicken MtsvadiGrilled marinated chicken barbecue served with grilled vegetables and tomato sauce
Lamb ChopsGrilled lamb chops with adjika sauce
KABABIGrilled kebabs together with coriander, red onion, chili pepper and various spices, rolled in thin lavash bread and enhanced with aromatic tomato sauceCHICKEN
BEEF
LAMB
KupatiTwo pieces of beef sausage grilled and served with Elarji (Slowly cooked Georgian polenta mixed with cheese) and Tkemali sauce (Sour plum sauce).
JIGARIPork giblets fried with various traditional spices and served on a hot pot of ghomi
Fish and Seafood
Ketsi (Hot Clay Pots)
Harcho & ElarjiChicken grilled and dipped in walnut sauce with various spices and served in a hot clay pot. As a side dish please enjoy traditional western Georgian Elarji (Slowly cooked Georgian polenta mixed with cheese)
ChahohbiliChicken grilled and dipped in tomato sauce with various spices and served in hot clay pot
LobioRed kidney beans cooked and steered with various spices and served in hot a clay pot, accompanied by marinated vegetables with jonjoli and corn bread
ShkmeruliPullet grilled and dipped in special garlic sauce and served in hot clay pot
ChashushuliSlowly cooked beef stewed in tomato sauce with various spices and served in hot clay pot
Pork OjakhuriPan fried pork mixed with potato, garlic and onion
Mushroom OjakhuriMushroom with potato, garlic and onion
AjapsandaliEggplant, potato, tomato and various greens cooked slowly and served in hot clay pot
Degustation Menu
- DEGUSTATION MENUChicken stew
Eggplant stew
Red beans with marinated paprika
Chicken in walnut sauce
Tomato-Cucumber salad with yogurt sauce
Tonis puri (Georgian bread)
Steamed basmati rice
- DEGUSTATION MENU - VEGETARIANMushroom stew
Eggplant stew
Red beans with marinated paprika
Cauliflower in walnut sauce
Tomato-Cucumber salad with yogurt sauce
Tonis puri (Georgian bread)
Steamed basmati rice
Gobi
GOBI is a bowl containing numerous ingredients such as your choice of grilled meat, shrimp, salmon or various walnut balls, tomato-cucumber and parsley salads, rice, couscous, cheese with mint, served with light yogurt sauce
Chicken Gobi
Pork Gobi
Beef Gobi
Salmon Gobi
Shrimp Gobi
Veggie Gobi
Soups
Chakhapuli SoupTraditional Georgian hot and sour tarragon soup. Slowly cooked beef in white wine with fresh tarragon, green onion, gooseberry and chili.
ChihirtmaTraditional Georgian chicken soup
Hinkali
6 pieces
PLEASE SELECTBoiled or Fried
Beef & Pork
MushroomOnly boiled
Spinach
Potato
CheeseAdd Truffle flavor as an extra
Acharuli
Cheese & Egg with TruffleChef’s Favorite
LobioRed bean stew with marinated chili pepper
ChashushuliBeef & Tomato stew
BaromaCheese, ham & vegetables.
Imeruli & Kubdari & Penovani
Cheese Pie & Meat Pie & Layered Dough Pie
